TV Guide

The Cook and the Chef

  • Cooking

Australian icon Maggie Beer teams up with chef Simon Bryant, as they each offer their own take on how to use fresh ingredients in exciting new ways.

SBS Food NSW

Thursday 12 Feb

  • 11:00 - 11:30 pm
  • Season 3, Episode 12 : Pepper & Salt
SBS Food NSW

Friday 13 Feb

  • 4:00 - 4:30 am
  • Season 3, Episode 12 : Pepper & Salt
SBS Food NSW

Friday 13 Feb

  • 11:00 - 11:30 pm
  • Season 3, Episode 13 : Trout & Egg
SBS Food NSW

Saturday 14 Feb

  • 4:00 - 4:30 am
  • Season 3, Episode 13 : Trout & Egg
SBS Food NSW

Monday 16 Feb

  • 11:00 - 11:30 pm
  • Season 3, Episode 14 : Bush Tucker & Buffalo Mozzarella
SBS Food NSW

Tuesday 17 Feb

  • 4:00 - 4:30 am
  • Season 3, Episode 14 : Bush Tucker & Buffalo Mozzarella
SBS Food NSW

Tuesday 17 Feb

  • 11:00 - 11:30 pm
  • Season 3, Episode 15 : Diabetic Diet
SBS Food NSW

Wednesday 18 Feb

  • 4:00 - 4:30 am
  • Season 3, Episode 15 : Diabetic Diet
SBS Food NSW

Wednesday 18 Feb

  • 11:00 - 11:30 pm
  • Season 3, Episode 16 : Dried Food & Eels
SBS Food NSW

Thursday 19 Feb

  • 4:00 - 4:30 am
  • Season 3, Episode 16 : Dried Food & Eels
SBS Food NSW

Thursday 19 Feb

  • 11:00 - 11:30 pm
  • Season 3, Episode 17 : Quince & Pork
SBS Food NSW

Friday 20 Feb

  • 4:00 - 4:30 am
  • Season 3, Episode 17 : Quince & Pork
SBS Food NSW

Friday 20 Feb

  • 11:00 - 11:30 pm
  • Season 3, Episode 18 : 100th Special
SBS Food NSW

Saturday 21 Feb

  • 4:00 - 4:30 am
  • Season 3, Episode 18 : 100th Special
SBS Food NSW

Monday 23 Feb

  • 11:00 - 11:30 pm
  • Season 3, Episode 19 : Land of the Long White Cloud
SBS Food NSW

Tuesday 24 Feb

  • 4:00 - 4:30 am
  • Season 3, Episode 19 : Land of the Long White Cloud