TV Guide

The Cook and the Chef

  • Cooking

Australian icon Maggie Beer teams up with chef Simon Bryant, as they each offer their own take on how to use fresh ingredients in exciting new ways.

SBS Food NSW

Monday 08 Dec

  • 9:30 - 10:00 pm
  • Season 2, Episode 3 : It's Presentation
SBS Food NSW

Tuesday 09 Dec

  • 2:30 - 3:00 am
  • Season 2, Episode 3 : It's Presentation
SBS Food NSW

Tuesday 09 Dec

  • 9:30 - 10:00 pm
  • Season 2, Episode 4 : The Right Ingredient
SBS Food NSW

Wednesday 10 Dec

  • 2:30 - 3:00 am
  • Season 2, Episode 4 : The Right Ingredient
SBS Food NSW

Wednesday 10 Dec

  • 9:30 - 10:00 pm
  • Season 2, Episode 5 : Too Many Tomatoes
SBS Food NSW

Thursday 11 Dec

  • 2:30 - 3:00 am
  • Season 2, Episode 5 : Too Many Tomatoes
SBS Food NSW

Thursday 11 Dec

  • 9:30 - 10:00 pm
  • Season 2, Episode 6 : Fabulous Figs
SBS Food NSW

Friday 12 Dec

  • 2:30 - 3:00 am
  • Season 2, Episode 6 : Fabulous Figs
SBS Food NSW

Friday 12 Dec

  • 9:30 - 10:00 pm
  • Season 2, Episode 7 : Ducks
SBS Food NSW

Saturday 13 Dec

  • 2:30 - 3:00 am
  • Season 2, Episode 7 : Ducks
SBS Food NSW

Monday 15 Dec

  • 9:30 - 10:00 pm
  • Season 2, Episode 8 : An Easter Breakfast
SBS Food NSW

Tuesday 16 Dec

  • 2:30 - 3:00 am
  • Season 2, Episode 8 : An Easter Breakfast
SBS Food NSW

Tuesday 16 Dec

  • 9:30 - 10:00 pm
  • Season 2, Episode 9 : Pears
SBS Food NSW

Wednesday 17 Dec

  • 2:30 - 3:00 am
  • Season 2, Episode 9 : Pears
SBS Food NSW

Wednesday 17 Dec

  • 9:30 - 10:00 pm
  • Season 2, Episode 10 : Mediterranean Style
SBS Food NSW

Thursday 18 Dec

  • 2:30 - 3:00 am
  • Season 2, Episode 10 : Mediterranean Style
SBS Food NSW

Thursday 18 Dec

  • 9:30 - 10:00 pm
  • Season 2, Episode 11 : Apples and Onions
SBS Food NSW

Friday 19 Dec

  • 2:30 - 3:00 am
  • Season 2, Episode 11 : Apples and Onions