TV Guide

The Cook and the Chef

  • Cooking

Australian icon Maggie Beer teams up with chef Simon Bryant, as they each offer their own take on how to use fresh ingredients in exciting new ways.

SBS Food NSW

Saturday 17 Jan

  • 1:30 - 2:00 pm
  • Season 2, Episode 32 : Sunday Night
SBS Food NSW

Monday 19 Jan

  • 11:00 - 11:30 pm
  • Season 2, Episode 33 : Spatchcock & Terrines
SBS Food NSW

Tuesday 20 Jan

  • 4:00 - 4:30 am
  • Season 2, Episode 33 : Spatchcock & Terrines
SBS Food NSW

Tuesday 20 Jan

  • 11:00 - 11:30 pm
  • Season 2, Episode 34 : Sugar
SBS Food NSW

Wednesday 21 Jan

  • 4:00 - 4:30 am
  • Season 2, Episode 34 : Sugar
SBS Food NSW

Wednesday 21 Jan

  • 11:00 - 11:30 pm
  • Season 2, Episode 35 : The Alice
SBS Food NSW

Thursday 22 Jan

  • 4:00 - 4:30 am
  • Season 2, Episode 35 : The Alice
SBS Food NSW

Thursday 22 Jan

  • 11:00 - 11:30 pm
  • Season 2, Episode 36 : Prawns
SBS Food NSW

Friday 23 Jan

  • 4:00 - 4:30 am
  • Season 2, Episode 36 : Prawns
SBS Food NSW

Friday 23 Jan

  • 11:00 - 11:30 pm
  • Season 2, Episode 37 : Favourite Dishes
SBS Food NSW

Saturday 24 Jan

  • 4:00 - 4:30 am
  • Season 2, Episode 37 : Favourite Dishes
SBS Food NSW

Monday 26 Jan

  • 11:00 - 11:30 pm
  • Season 2, Episode 38 : Party Time
SBS Food NSW

Tuesday 27 Jan

  • 4:00 - 4:30 am
  • Season 2, Episode 38 : Party Time
SBS Food NSW

Tuesday 27 Jan

  • 11:00 - 11:30 pm
  • Season 2, Episode 39 : Best Of
SBS Food NSW

Wednesday 28 Jan

  • 4:00 - 4:30 am
  • Season 2, Episode 39 : Best Of
SBS Food NSW

Wednesday 28 Jan

  • 11:00 - 11:30 pm
  • Season 3, Episode 1 : Raspberries & Barramundi
SBS Food NSW

Thursday 29 Jan

  • 4:00 - 4:30 am
  • Season 3, Episode 1 : Raspberries & Barramundi
SBS Food NSW

Thursday 29 Jan

  • 11:00 - 11:30 pm
  • Season 3, Episode 3 : Fish and Crabs
SBS Food NSW

Friday 30 Jan

  • 4:00 - 4:30 am
  • Season 3, Episode 3 : Fish and Crabs