TV Guide

Rick Stein's Fruits of the Sea

  • Cooking
  • How-to

Chef and author Rick Stein explores the variety available in seafood cuisine as he travels to various places in Australia. He also explains how the cuisine has transformed since his last visit.

SBS Food NSW

Wednesday 09 Oct

  • 2:00 - 2:30 pm
  • Season 1, Episode 5
SBS Food NSW

Thursday 10 Oct

  • 5:30 - 6:00 am
  • Season 1, Episode 5
SBS Food NSW

Thursday 10 Oct

  • 2:00 - 2:30 pm
  • Season 1, Episode 6
SBS Food NSW

Friday 11 Oct

  • 5:30 - 6:00 am
  • Season 1, Episode 6
SBS Food NSW

Friday 11 Oct

  • 2:00 - 2:30 pm
  • Season 1, Episode 7
SBS Food NSW

Saturday 12 Oct

  • 5:30 - 6:00 am
  • Season 1, Episode 7
SBS Food NSW

Saturday 12 Oct

  • 1:00 - 1:30 pm
  • Season 1, Episode 7
SBS Food NSW

Monday 14 Oct

  • 2:00 - 3:00 pm
  • Season 1, Episode 8
SBS Food NSW

Tuesday 15 Oct

  • 5:30 - 6:30 am
  • Season 1, Episode 8