TV Guide

Eater's Guide to the World

  • Cooking
  • Travel

A quest to find the most satisfying culinary destinations around the world, including the Pacific Northwest, Casablanca, Tijuana, and Costa Rica.

SBS Food NSW

Tuesday 07 Oct

  • 1:30 - 2:05 pm
  • Season 1, Episode 2 : Cultural Crossroads in Casablanca
SBS Food NSW

Wednesday 08 Oct

  • 12:00 - 12:35 am
  • Season 1, Episode 2 : Cultural Crossroads in Casablanca
SBS Food NSW

Wednesday 08 Oct

  • 1:30 - 2:00 pm
  • Season 1, Episode 3 : The Ass Crack of Dawn in New York City
SBS Food NSW

Thursday 09 Oct

  • 12:00 - 12:30 am
  • Season 1, Episode 3 : The Ass Crack of Dawn in New York City
SBS Food NSW

Thursday 09 Oct

  • 1:30 - 2:00 pm
  • Season 1, Episode 4 : Jungle to Table in Costa Rica
SBS Food NSW

Friday 10 Oct

  • 12:00 - 12:30 am
  • Season 1, Episode 4 : Jungle to Table in Costa Rica
SBS Food NSW

Friday 10 Oct

  • 1:30 - 2:00 pm
  • Season 1, Episode 5 : Eating on the Hood of Your Car in LA
SBS Food NSW

Saturday 11 Oct

  • 12:10 - 12:40 am
  • Season 1, Episode 5 : Eating on the Hood of Your Car in LA
SBS Food NSW

Saturday 11 Oct

  • 1:35 - 2:00 pm
  • Season 1, Episode 6 : Planting Roots in Tijuana Mexico
SBS Food NSW

Sunday 12 Oct

  • 12:00 - 12:30 am
  • Season 1, Episode 6 : Planting Roots in Tijuana Mexico
SBS Food NSW

Sunday 12 Oct

  • 1:30 - 2:00 pm
  • Season 1, Episode 7 : Taking Off in America
SBS Food NSW

Monday 13 Oct

  • 12:00 - 12:30 am
  • Season 1, Episode 7 : Taking Off in America