TV Guide

Destination Flavour China Bitesize

  • Cooking
  • Travel

Chef Adam Liaw showcases some of his favourite dishes from his travels across China as well as the best moments.

SBS Sydney

Saturday 25 Jan

  • 9:00 - 9:05 am
  • Season 1, Episode 2 : Zhajiangmian
SBS Food NSW

Saturday 25 Jan

  • 5:50 - 6:00 pm
  • Season 1, Episode 10 : Shandong Roast Chicken
SBS Food NSW

Sunday 26 Jan

  • 2:50 - 3:00 am
  • Season 1, Episode 10 : Shandong Roast Chicken
SBS Food NSW

Sunday 26 Jan

  • 3:25 - 3:30 pm
  • Season 1, Episode 4 : Li Hongzhang's Chop Suey
SBS Food NSW

Monday 27 Jan

  • 12:25 - 12:30 am
  • Season 1, Episode 4 : Li Hongzhang's Chop Suey
SBS Food NSW

Monday 27 Jan

  • 11:25 - 11:30 am
  • Season 1, Episode 4 : Li Hongzhang's Chop Suey
SBS Sydney

Tuesday 28 Jan

  • 9:05 - 9:15 am
  • Season 1, Episode 3 : Bamboo Shoots and Cured Ham Stir Fry
SBS Sydney

Tuesday 28 Jan

  • 9:15 - 9:25 am
  • Season 1, Episode 4 : Li Hongzhang's Chop Suey
SBS Sydney

Wednesday 29 Jan

  • 9:05 - 9:10 am
  • Season 1, Episode 5 : Longjing Prawns
SBS Sydney

Wednesday 29 Jan

  • 9:10 - 9:20 am
  • Season 1, Episode 6 : Yangzhou Fried Rice
SBS Sydney

Thursday 30 Jan

  • 9:05 - 9:15 am
  • Season 1, Episode 7 : Lion Head Meatballs
SBS Sydney

Thursday 30 Jan

  • 9:15 - 9:25 am
  • Season 1, Episode 8 : Shanghai Style Wonton Soup
SBS Sydney

Friday 31 Jan

  • 9:00 - 9:10 am
  • Season 1, Episode 9 : Cattail Milk Soup
SBS Sydney

Friday 31 Jan

  • 9:10 - 9:20 am
  • Season 1, Episode 10 : Shandong Roast Chicken
SBS Sydney

Saturday 01 Feb

  • 9:00 - 9:10 am
  • Season 1, Episode 11 : Bai-Style Grilled Pork
SBS Food NSW

Sunday 02 Feb

  • 4:25 - 4:30 am
  • Season 1, Episode 5 : Longjing Prawns
SBS Food NSW

Sunday 02 Feb

  • 6:25 - 6:30 am
  • Season 1, Episode 5 : Longjing Prawns