TV Guide

Destination Flavour China Bitesize

  • Cooking
  • Travel

Chef Adam Liaw showcases some of his favourite dishes from his travels across China as well as the best moments.

SBS Sydney

Thursday 22 Jan

  • 4:50 - 5:00 am
  • Season 1, Episode 3 : Bamboo Shoots and Cured Ham Stir Fry
SBS Food NSW

Monday 26 Jan

  • 10:25 - 10:30 pm
  • Season 1, Episode 5 : Longjing Prawns
SBS Food NSW

Tuesday 27 Jan

  • 3:25 - 3:30 am
  • Season 1, Episode 5 : Longjing Prawns
SBS Food NSW

Tuesday 27 Jan

  • 10:25 - 10:30 pm
  • Season 1, Episode 6 : Yangzhou Fried Rice
SBS Food NSW

Wednesday 28 Jan

  • 3:25 - 3:30 am
  • Season 1, Episode 6 : Yangzhou Fried Rice
SBS Sydney

Wednesday 28 Jan

  • 4:55 - 5:00 am
  • Season 1, Episode 4 : Li Hongzhang's Chop Suey
SBS Food NSW

Wednesday 28 Jan

  • 10:25 - 10:30 pm
  • Season 1, Episode 7 : Lion Head Meatballs
SBS Food NSW

Thursday 29 Jan

  • 3:25 - 3:30 am
  • Season 1, Episode 7 : Lion Head Meatballs
SBS Sydney

Thursday 29 Jan

  • 4:50 - 4:55 am
  • Season 1, Episode 5 : Longjing Prawns
SBS Sydney

Thursday 29 Jan

  • 4:55 - 5:00 am
  • Season 1, Episode 6 : Yangzhou Fried Rice
SBS Food NSW

Thursday 29 Jan

  • 10:25 - 10:30 pm
  • Season 1, Episode 8 : Shanghai Style Wonton Soup
SBS Food NSW

Friday 30 Jan

  • 3:25 - 3:30 am
  • Season 1, Episode 8 : Shanghai Style Wonton Soup
SBS Sydney

Friday 30 Jan

  • 4:45 - 4:55 am
  • Season 1, Episode 7 : Lion Head Meatballs
SBS Sydney

Friday 30 Jan

  • 4:55 - 5:00 am
  • Season 1, Episode 8 : Shanghai Style Wonton Soup
SBS Food NSW

Friday 30 Jan

  • 10:25 - 10:30 pm
  • Season 1, Episode 9 : Cattail Milk Soup
SBS Food NSW

Saturday 31 Jan

  • 3:25 - 3:30 am
  • Season 1, Episode 9 : Cattail Milk Soup
SBS Sydney

Monday 02 Feb

  • 4:50 - 5:00 am
  • Season 1, Episode 9 : Cattail Milk Soup
SBS Sydney

Tuesday 03 Feb

  • 4:50 - 5:00 am
  • Season 1, Episode 10 : Shandong Roast Chicken