Destination Flavour China Bitesize
Chef Adam Liaw showcases some of his favourite dishes from his travels across China as well as the best moments.
Sydney TV Guide 
Sunday 19 Apr
- 3:25 - 3:30 am
- Season 1, Episode 3 : Bamboo Shoots and Cured Ham Stir Fry
Sunday 19 Apr
- 4:45 - 4:55 am
- Season 1, Episode 6 : Yangzhou Fried Rice
Sunday 19 Apr
- 4:55 - 5:00 am
- Season 1, Episode 7 : Lion Head Meatballs
Sunday 19 Apr
- 10:25 - 10:30 am
- Season 1, Episode 3 : Bamboo Shoots and Cured Ham Stir Fry
Monday 20 Apr
- 4:55 - 5:00 am
- Season 1, Episode 8 : Shanghai Style Wonton Soup
Thursday 23 Apr
- 8:25 - 8:30 pm
- Season 1, Episode 3 : Bamboo Shoots and Cured Ham Stir Fry
Friday 24 Apr
- 1:25 - 1:30 am
- Season 1, Episode 3 : Bamboo Shoots and Cured Ham Stir Fry
Friday 24 Apr
- 4:50 - 5:00 am
- Season 1, Episode 9 : Cattail Milk Soup
Friday 24 Apr
- 12:25 - 12:30 pm
- Season 1, Episode 3 : Bamboo Shoots and Cured Ham Stir Fry
Saturday 25 Apr
- 4:50 - 5:00 am
- Season 1, Episode 10 : Shandong Roast Chicken
Sunday 26 Apr
- 4:45 - 4:55 am
- Season 1, Episode 12 : Tibetan Yak Belly Stew
Sunday 26 Apr
- 4:55 - 5:00 am
- Season 1, Episode 13 : Chairman Mao's Pork
Monday 27 Apr
- 4:55 - 5:00 am
- Season 1, Episode 15 : Hokkien Noodles
Tuesday 28 Apr
- 4:50 - 5:00 am
- Season 1, Episode 16 : Steamed Radish with Dried Scallop
