TV Guide

Andrew Zimmern's Wild Game Kitchen

  • Outdoors
  • Cooking
  • Hunting
  • Fishing

Lifelong outdoorsman and chef Andrew Zimmern demystifies cooking wild food over an open fire by creating delicious and easy meals while sharing tips for sourcing, butchering and preparing meat and fish.

SBS Food NSW

Sunday 18 Jan

  • 11:05 - 11:35 am
  • Season 4, Episode 2 : Antelope
SBS Food NSW

Sunday 18 Jan

  • 10:30 - 11:00 pm
  • Season 4, Episode 3 : Bison
SBS Food NSW

Sunday 18 Jan

  • 11:00 - 11:30 pm
  • Rabbit
SBS Food NSW

Monday 19 Jan

  • 4:30 - 5:00 am
  • Season 4, Episode 3 : Bison
SBS Food NSW

Monday 19 Jan

  • 5:00 - 5:30 am
  • Rabbit
SBS Food NSW

Monday 19 Jan

  • 10:30 - 11:00 am
  • Season 4, Episode 3 : Bison
SBS Food NSW

Saturday 24 Jan

  • 10:35 - 11:00 pm
  • Season 4, Episode 5 : Pheasant
SBS Food NSW

Saturday 24 Jan

  • 11:00 - 11:30 pm
  • Season 4, Episode 6 : Pigeon
SBS Food NSW

Sunday 25 Jan

  • 4:35 - 5:00 am
  • Season 4, Episode 5 : Pheasant
SBS Food NSW

Sunday 25 Jan

  • 5:00 - 5:30 am
  • Season 4, Episode 6 : Pigeon
SBS Food NSW

Sunday 25 Jan

  • 11:05 - 11:30 am
  • Season 4, Episode 5 : Pheasant
SBS Food NSW

Sunday 25 Jan

  • 11:30 - 12:00 pm
  • Season 4, Episode 6 : Pigeon
SBS Food NSW

Sunday 25 Jan

  • 10:30 - 11:00 pm
  • Season 4, Episode 7 : Striped Bass
SBS Food NSW

Sunday 25 Jan

  • 11:00 - 11:30 pm
  • Season 4, Episode 8 : Duck
SBS Food NSW

Monday 26 Jan

  • 4:30 - 5:00 am
  • Season 4, Episode 7 : Striped Bass
SBS Food NSW

Monday 26 Jan

  • 5:00 - 5:30 am
  • Season 4, Episode 8 : Duck
SBS Food NSW

Monday 26 Jan

  • 11:30 - 12:00 pm
  • Season 4, Episode 7 : Striped Bass
SBS Food NSW

Monday 26 Jan

  • 12:00 - 12:30 pm
  • Season 4, Episode 8 : Duck