The Cook Up with Adam Liaw Bitesize
Chef Adam Liaw delves into Japan's culinary culture as he travels through the country, showcasing a range of recipes along the way.
Sydney TV Guide 
Monday 03 Feb
- 9:00 - 9:05 am
- Season 1, Episode 12 : Wattleseed and Macadamia Ladoos
Tuesday 04 Feb
- 9:00 - 9:05 am
- Season 1, Episode 13 : Tonkatsu Ribs
Wednesday 05 Feb
- 9:00 - 9:05 am
- Season 1, Episode 14 : Hokkaido Salmon Chanchan
Thursday 06 Feb
- 9:00 - 9:05 am
- Season 1, Episode 1 : Lemongrass Pork Belly Rice
Friday 07 Feb
- 9:00 - 9:05 am
- Season 1, Episode 2 : Bacon and Egg Salad
Monday 10 Feb
- 9:00 - 9:05 am
- Season 1, Episode 3 : Pouding Chomeur
Tuesday 11 Feb
- 9:00 - 9:05 am
- Season 1, Episode 4 : Almond Pudding with Ginger and Palm Sugar Syrup
Wednesday 12 Feb
- 9:00 - 9:05 am
- Season 1, Episode 5 : Lubia Polo
