The Cook Up with Adam Liaw Bitesize
Chef Adam Liaw delves into Japan's culinary culture as he travels through the country, showcasing a range of recipes along the way.
Sydney TV Guide 
Wednesday 20 Nov
- 11:30 - 11:35 am
- Season 1, Episode 14 : Hokkaido Salmon Chanchan
Thursday 21 Nov
- 3:15 - 3:20 pm
- Season 1, Episode 10 : Chicken Sausage Poule Au Pot
