Plat du Tour
Guillaume Brahimi explores and celebrates French culture through classic French cuisine in conjunction with the Tour de France.
Sydney TV Guide 
Friday 16 May
- 3:30 - 3:35 pm
- Season 2, Episode 20 : Oeufs en Meurette
Tuesday 20 May
- 3:25 - 3:30 pm
- Season 2, Episode 21 : Crème Caramel
Wednesday 21 May
- 3:30 - 3:35 pm
- Season 3, Episode 6 : Carbonade Flamande
Thursday 22 May
- 3:30 - 3:35 pm
- Season 1, Episode 7 : Roquefort Souffle
Friday 23 May
- 3:30 - 3:35 pm
- Season 3, Episode 3 : Escargots A La Cannelle (Danish Cinnamon Snails)
Saturday 24 May
- 5:30 - 5:35 pm
- Season 3, Episode 4 : Le Welsh
Monday 26 May
- 3:30 - 3:35 pm
- Season 3, Episode 5 : Tarte Au Maroilles
