TV Guide

Plat du Tour

  • Cooking

Guillaume Brahimi explores and celebrates French culture through classic French cuisine in conjunction with the Tour de France.

SBS Sydney

Wednesday 29 Oct

  • 3:30 - 3:35 pm
  • Season 6, Episode 18 : Feuillete Of Jambon And Comté
SBS Sydney

Thursday 30 Oct

  • 3:30 - 3:35 pm
  • Season 6, Episode 19 : Galette Des Rois
SBS Sydney

Saturday 01 Nov

  • 5:30 - 5:35 pm
  • Season 6, Episode 20 : Chicken Stew with Vin Jaune
SBS Sydney

Sunday 02 Nov

  • 5:00 - 5:05 pm
  • Season 6, Episode 20 : Chicken Stew with Vin Jaune
SBS Sydney

Monday 03 Nov

  • 3:25 - 3:30 pm
  • Season 6, Episode 21 : Baba au Rhum
SBS Sydney

Monday 03 Nov

  • 3:30 - 3:35 pm
  • Season 2, Episode 1 : Paris Brest
SBS Sydney

Tuesday 04 Nov

  • 3:30 - 3:35 pm
  • Season 2, Episode 2 : Kouign-Amann
SBS Sydney

Wednesday 05 Nov

  • 3:30 - 3:35 pm
  • Season 2, Episode 3 : Lobster
SBS Sydney

Friday 07 Nov

  • 3:35 - 3:40 pm
  • Season 2, Episode 4 : Buckwheat Galette
SBS Sydney

Monday 10 Nov

  • 3:30 - 3:35 pm
  • Season 2, Episode 5 : Pork Belly with Apples and Cider
SBS Sydney

Monday 10 Nov

  • 3:35 - 3:40 pm
  • Season 2, Episode 6 : Tarte Aux Poireaux (Leek Tart)
SBS Sydney

Tuesday 11 Nov

  • 3:30 - 3:35 pm
  • Season 2, Episode 7 : Daube A L'orange
SBS Sydney

Tuesday 11 Nov

  • 3:35 - 3:40 pm
  • Season 2, Episode 8 : Légumes Farcis A La Provençale