TV Guide

My Greek Table With Diane Kochilas

  • How-to
  • Cooking
  • Travel

Greek chef Diane Kochilas travels throughout Greece, showcasing the foods the country is known for, as well as its traditions.

SBS Food NSW

Tuesday 25 Nov

  • 3:00 - 3:30 pm
  • Season 3, Episode 7 : A Meal in Messinia
SBS Food NSW

Wednesday 26 Nov

  • 7:00 - 7:30 am
  • Season 3, Episode 7 : A Meal in Messinia
SBS Food NSW

Wednesday 26 Nov

  • 3:00 - 3:30 pm
  • Season 3, Episode 8 : EVIA -- An Island Hiding in Plain Sight
SBS Food NSW

Thursday 27 Nov

  • 7:00 - 7:30 am
  • Season 3, Episode 8 : EVIA -- An Island Hiding in Plain Sight
SBS Food NSW

Thursday 27 Nov

  • 3:00 - 3:30 pm
  • Season 3, Episode 9 : The Culinary Tapestry of Corfu
SBS Food NSW

Friday 28 Nov

  • 7:00 - 7:30 am
  • Season 3, Episode 9 : The Culinary Tapestry of Corfu
SBS Food NSW

Friday 28 Nov

  • 3:00 - 3:30 pm
  • Season 3, Episode 10 : Saving the Earth on Paros
SBS Food NSW

Saturday 29 Nov

  • 7:00 - 7:30 am
  • Season 3, Episode 10 : Saving the Earth on Paros
SBS Food NSW

Monday 01 Dec

  • 3:05 - 3:30 pm
  • Season 3, Episode 11 : Figs in a Glass
SBS Food NSW

Tuesday 02 Dec

  • 7:30 - 8:00 am
  • Season 3, Episode 11 : Figs in a Glass
SBS Food NSW

Tuesday 02 Dec

  • 3:00 - 3:30 pm
  • Season 3, Episode 12 : An Ionian Odyssey
SBS Food NSW

Wednesday 03 Dec

  • 7:30 - 8:00 am
  • Season 3, Episode 12 : An Ionian Odyssey
SBS Food NSW

Wednesday 03 Dec

  • 3:00 - 3:30 pm
  • Season 3, Episode 13 : The Dodecanese for Dinner
SBS Food NSW

Thursday 04 Dec

  • 7:30 - 8:00 am
  • Season 3, Episode 13 : The Dodecanese for Dinner
SBS Food NSW

Thursday 04 Dec

  • 3:00 - 3:30 pm
  • Season 4, Episode 1 : Diane Discovers Athens
SBS Food NSW

Friday 05 Dec

  • 7:30 - 8:00 am
  • Season 4, Episode 1 : Diane Discovers Athens
SBS Food NSW

Friday 05 Dec

  • 3:00 - 3:30 pm
  • Season 4, Episode 2 : The Accidental Vegan