TV Guide

Food Safari Earth

  • Cooking
  • Travel

Explores how the diverse cultures within Australia draw on their heritage when they cook. A feast for the senses, chefs and home cooks make use of exotic fruits, fresh vegetables, herbs, pulses, grains and flowers from Mother Nature.

SBS Food NSW

Monday 09 Sep

  • 6:30 - 7:00 pm
  • Season 1, Episode 8 : Stuffed, Rolled and Wrapped
SBS Food NSW

Tuesday 10 Sep

  • 8:30 - 9:00 am
  • Season 1, Episode 8 : Stuffed, Rolled and Wrapped
SBS Food NSW

Tuesday 10 Sep

  • 6:30 - 7:00 pm
  • Season 1, Episode 9 : Tropic and Exotic
SBS Food NSW

Wednesday 11 Sep

  • 8:30 - 9:00 am
  • Season 1, Episode 9 : Tropic and Exotic
SBS Food NSW

Wednesday 11 Sep

  • 6:30 - 7:00 pm
  • Season 1, Episode 10 : Autumn
SBS Food NSW

Thursday 12 Sep

  • 8:30 - 9:00 am
  • Season 1, Episode 10 : Autumn
SBS Food NSW

Thursday 12 Sep

  • 6:30 - 7:00 pm
  • Season 1, Episode 11 : Sweet and Sour
SBS Food NSW

Friday 13 Sep

  • 8:30 - 9:00 am
  • Season 1, Episode 11 : Sweet and Sour
SBS Food NSW

Friday 13 Sep

  • 6:30 - 7:00 pm
  • Season 1, Episode 12 : Preserving & Fermenting
SBS Food NSW

Saturday 14 Sep

  • 8:30 - 9:00 am
  • Season 1, Episode 12 : Preserving & Fermenting
SBS Food NSW

Monday 16 Sep

  • 6:30 - 7:00 pm
  • Season 1, Episode 13 : Winter
SBS Food NSW

Tuesday 17 Sep

  • 8:30 - 9:00 am
  • Season 1, Episode 13 : Winter