TV Guide

Destination Flavour Singapore Bitesize

  • Cooking

Adam Liaw immerses himself in Singapore's culinary scene, exploring markets, hawker stalls and renowned restaurants. Through interviews, recipes and travel tips, he uncovers the vibrant food culture. He also showcases his own culinary expertise.

SBS Food NSW

Monday 23 Feb

  • 1:25 - 1:30 pm
  • Season 1, Episode 1 : Hainanese Chicken
SBS Food NSW

Tuesday 24 Feb

  • 12:25 - 12:30 am
  • Season 1, Episode 1 : Hainanese Chicken
SBS Food NSW

Tuesday 24 Feb

  • 6:25 - 6:30 am
  • Season 1, Episode 1 : Hainanese Chicken
SBS Food NSW

Tuesday 24 Feb

  • 1:25 - 1:30 pm
  • Season 1, Episode 2 : Hari Kaya
SBS Food NSW

Wednesday 25 Feb

  • 12:25 - 12:30 am
  • Season 1, Episode 2 : Hari Kaya
SBS Sydney

Wednesday 25 Feb

  • 4:55 - 5:00 am
  • Season 1, Episode 1 : Hainanese Chicken
SBS Food NSW

Wednesday 25 Feb

  • 6:25 - 6:30 am
  • Season 1, Episode 2 : Hari Kaya
SBS Food NSW

Wednesday 25 Feb

  • 1:25 - 1:30 pm
  • Season 1, Episode 3 : Lamb Kebabs
SBS Food NSW

Thursday 26 Feb

  • 12:25 - 12:30 am
  • Season 1, Episode 3 : Lamb Kebabs
SBS Sydney

Thursday 26 Feb

  • 4:50 - 4:55 am
  • Season 1, Episode 2 : Hari Kaya
SBS Sydney

Thursday 26 Feb

  • 4:55 - 5:00 am
  • Season 1, Episode 5 : Fish Head Curry
SBS Food NSW

Thursday 26 Feb

  • 6:25 - 6:30 am
  • Season 1, Episode 3 : Lamb Kebabs
SBS Food NSW

Thursday 26 Feb

  • 1:25 - 1:30 pm
  • Season 1, Episode 4 : Singapore Chilli Crab
SBS Food NSW

Friday 27 Feb

  • 12:25 - 12:30 am
  • Season 1, Episode 4 : Singapore Chilli Crab
SBS Food NSW

Friday 27 Feb

  • 6:25 - 6:30 am
  • Season 1, Episode 4 : Singapore Chilli Crab
SBS Food NSW

Friday 27 Feb

  • 1:25 - 1:30 pm
  • Season 1, Episode 5 : Fish Head Curry
SBS Food NSW

Saturday 28 Feb

  • 12:25 - 12:30 am
  • Season 1, Episode 5 : Fish Head Curry
SBS Sydney

Saturday 28 Feb

  • 4:55 - 5:00 am
  • Season 1, Episode 6 : Curry Puffs
SBS Food NSW

Saturday 28 Feb

  • 6:25 - 6:30 am
  • Season 1, Episode 5 : Fish Head Curry
SBS Sydney

Sunday 01 Mar

  • 4:40 - 4:50 am
  • Season 1, Episode 3 : Lamb Kebabs
SBS Sydney

Sunday 01 Mar

  • 4:50 - 5:00 am
  • Season 1, Episode 4 : Singapore Chilli Crab